Gina Balmesina

Gina Balmesina

Fully committed to sustainability as the only way to cook for the future, also for pizza  930 272 937 ...
Fonda Pepa

Fonda Pepa

An open kitchen, a Josper grill and lots of passion: all you need to create the perfect place  932 072 253 ...
Extra bar

Extra bar

A quirky little tapas bar with nice food and great natural wines  938 324...
Berbena

Berbena

A tiny kingdom of delights reigned over by chef Carles Pérez de Rozas  938 015 987 ...
Bar Salvatge

Bar Salvatge

The quirkiest natural wine bar in the city  932 529 767 ...